For Businesses
Below is information for businesses whose activities are regulated by the Food Safety and Sanitation program. If you cannot find the information you need, please contact an Environmental Health Officer in your area.
Food
- Alaska Food Code
- Applications and Plan Review Packet
- Certified Food Protection Manager
- Creating a Food Label
- Employee Training in Food Safety
- Food Worker Cards
- Food Processors
- Opening a New Restaurant
- Operating Safely During an Emergency
- Restaurants, Mobile Units, and Markets
- Stickers, Posters, and Signage
- Temporary Events, Farmers Markets
Seafood
- Alaska Seafood Processing Regulations
- Applications
- Code of Federal Regulations
- HACCP or Sanitation Training
- Interstate Certified Shellfish Shippers List
- Marine Advisory Program Workshops
- NSF White Book
- NSSP Control of Molluscan Shellfish
- Shellfish
- Stickers and Signage
- Technical Assistance in Alaska
- UC Davis HACCP Resources
Public Facilities
- Alaska Regulations
- Alaska Smoking Law
- Applications
- Bedbugs
- Body Piercing and Tattoo Shops
- Certified Pool Operator Training
- Hair and Nails Schools and Shops
- Hotels, Motels, RV Parks, Campgrounds
- Licensing for a Body Art Shop
- Pools and Spas
- Pool Contamination Remediation
- Required Body Art Signage
