| JOBS
Seafood Jobs in Alaska
INFORMATION FOR CONSUMERS
FDA Consumer Advice for Safe Seafood
Mercury in Fish and Shellfish Consumer Advisory
Consumer Seafood Safety - cooking and storage of seafood
Foodborne Illness Education Information Center USDA/FDA
CFSANs Outreach and Information Center
INFORMATION FOR PROCESSORS
Small Business Assistance Center
Alaska Seafood Marketing Institute, ASMI
Aquatic Farming Program Alaska Department of Natural Resources
NSF White Book
Seafood Market Analyst
Seafood Technology Information - Hatfield Marine Science Center
USDC Seafood Inspection Program
US Food and Drug Administration News
US Enviromental Protection Agency News
WorldFish Center
SEAFOOD SAFETY & SANITATION
Foodborne Illness and Seafood
Interstate Shellfish Sanitation Conference
Safe Temperatures for Seafood
Seafood Spoilage Rates Based on Temperature
The Alaska Report - Information Center for Alaska's Commercial Fishermen and Mariners
The Basic HACCP Guide
HAACP Web Site |