{
 "culture": "en-US",
 "name": "Fish_Tissue_Sample_Sites",
 "guid": "D7A79290-C3F9-4F0E-A27B-D0AD0C17BA96",
 "catalogPath": "",
 "snippet": "Fish Tissue Sample Sites",
 "description": "This layer displays laboratory sampling data of levels of mercury (HG) found in both red and chinook salmon.  The samples are taken at specific sites and mercury levels are averaged within the geographic region of the state.",
 "summary": "Fish Tissue Sample Sites",
 "title": "Fish_Tissue_Sample_Sites",
 "tags": [
  "Alaska",
  "Salmon",
  "Contaminants",
  "Mercury",
  "Selenium",
  "Fish Contamination",
  "Red Salmon",
  "Chinook Salmon",
  "Halibut",
  "Lingcod",
  "Marine",
  "Freshwater",
  "Cod",
  "Sablefish",
  "Whitefish",
  "Northern Pike",
  "Trout",
  "Pollock",
  "Char",
  "Bivalves",
  "Crab",
  "Rockfish",
  "Burbot"
 ],
 "type": "Map Service",
 "typeKeywords": [
  "Data",
  "Service",
  "Map Service",
  "ArcGIS Server"
 ],
 "thumbnail": "thumbnail/thumbnail.png",
 "url": "",
 "extent": [
  [
   -179.996,
   40.3333333333333
  ],
  [
   179.334166666667,
   70.6197
  ]
 ],
 "minScale": 0,
 "maxScale": 1.7976931348623157E308,
 "spatialReference": "NAD_1983_Alaska_Albers",
 "accessInformation": "State of Alaska ADEC - Division of Environmental Health",
 "licenseInfo": ""
}