Opening a New Food Establishment
Thinking of opening your own restaurant, market, deli, espresso stand, or mobile food unit? Below are resources to help you get started. Contact your local Environmental Health Officer for more information.
If you plan to operate your food service or market within the Municipality of Anchorage, please click here.
Overview
Requirements
- Alaska Food Code
- Food Worker Cards
- Certified Food Protection Manager
- Food Safety System Development
- Employee Health
- Alaska Smoking Law
Forms and Fees
Helpful Alaska Links
- Agriculture
- Alaska Food Industry
- Alcohol Beverage Control Board
- Business Licensing
- Cooperative Extension Service
- Drinking Water Approval
- Establishing a Business in Alaska
- Fire Marshal
- Small Business Assistance
- Municipality of Anchorage Food Safety
- Wastewater Approval
Resources
- ADA and Service Animals
- Alaska Food Safety Advisory Committee
- Complaints
- Cottage Food Brochure
- Cottage Food Fact Sheet
- Fact Sheets A-Z
- Risk Factor Resources
- View Food Establishment Inspections
